MENAKAO CHOCOLATIERS BASED IN MADAGASCAR ARE ONE OF THE FEW COMPANIES TO GROW, PROCESS AND PACKAGE THE CHOCOLATE IN ONE PLACE, THIS IS SO THAT THEY CAN ENSURE LOCAL EMPLOYMENT AND HELP IMPROVE THE QUALITY OF THE LOCAL COCOA......
ONE QUESTION??????
WHY DO THE IMAGES OF THE PEOPLE ON THE FRONT OF THE BARS GET DARKER AS THE COCOA %AGE GETS HIGHER???????
AND WHO WOULD THEY USE FOR THERE WHITE CHOCOLATE?????
UMM.................
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